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A Guide to Ovens and Hobs Hobs and ovens give a sleek, modern feel to any kitchen and can be neatly integrated into your kitchen worktops and units. Shop our entire range of ovens and hobs now. Electric hobs provide heat via different looking cooking rings, which can have anywhere from four to six power levels. It can take a few minutes to get them heated up and cool down. Hobs of different types Every home is incomplete without the kitchen hob, range cooker or stovetop (the latter being a complete cooking appliance in which you can bake and roast food items). It is used to prepare many different meals, and as such it's crucial to choose the right type of hob to suit your cooking style. There's a hob that's suitable for everyone, whether you're a pro chef who is a perfectionist or a busy home cook who wants speed. Electric ceramic and induction hobs feature a frameless, flat design that adds to the modern look of any kitchen. Each of the four or five zones can be controlled by an individual dial. This allows you the choice of boiling potatoes on one ring and sautéing sausages on a different ring perfect for busy families. They also rapidly heat up and feature a a smooth surface that makes them easy to clean. They can be more expensive than gas hobs and might take longer to heat up and cool down. Gas hobs are popular with chefs because they provide instant heat, and allow precise control. They're also safe and come with built-in flame fail safety systems that cut off the gas supply if there is a leak. However, they can be less energy-efficient than induction or electric hobs and are harder to clean due to the burners and pan supports. Plate hobs have been in use for a long time. They feature a flat top that is fitted with gas or electric rings that heat when you turn the dial. They are economical but not ideal for cooking with cast-iron and don't spread heat across the entire surface. Induction hobs use an electromagnetic field to heat your pan – rather than heating the hob surface like traditional hobs. They're more secure than gas, as they don't have an open flames and are easy to wipe clean. They are also more expensive and take longer to cool and heat than gas or electricity hobs. Gas hobs A gas hob is a common choice for home cooks due to its speedy heating capabilities and simple control. You can usually find models with between two and six burners. Some include a wok burner designed for stir-fry cooking. Some also have a visual flame indicator that indicates whether the hob is on or off. They heat food faster than induction or electric models, making them ideal for busy kitchens. They can be cheaper to run than electric hobs, if you use electricity generated by renewable energy sources. There are freestanding gas hobs, or built-in models. The latter are the best choice when you're planning to redesign your kitchen because they are easy to move later. However, oven hob to install and might require hacking into your finished carpentry, which may not be suitable for all homes. They have a smooth and flat surface, making them easier to clean. They typically have sleek, stainless steel trims that can blend in with many kitchen designs. Some models have touch-sensitive controls, and some even feature a power boost feature that boosts the power of the burner by 50%. Certain gas hobs are equipped with a safety system that automatically stops gas supply when the flame has gone out. This way, you don't have to worry about accidentally starting the fire. They are also less expensive than electric hobs that operate, and offer precise temperature control for a variety of cooking methods. It's worth mentioning that gas hobs release carbon dioxide when they burn, which can be an issue for eco-conscious consumers. Luckily, there are now models that don't produce any CO2 while they're being used. They are referred to as 'zero emission gas hobs' or eco-friendly gas hobs they have all the features that are typical of a traditional gas model but emit no CO2 at all while operating. Electric hobs Electric hobs are a common option for kitchens of every design. They provide a range of advantages over other kinds. First, they tend to heat up and cool down quicker than gas hobs, which means less heat remains behind as the cookware is removed. They also heat more evenly and are less prone to hot spots than gas models. Electric models are also simpler to maintain and cost less to run than gas models. Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, elegant design that is easy to clean. They are also safe to touch. They're also a great option for families with children as their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and can be easily replaced when damaged. In contrast to traditional plate hobs that make use of coils to generate heat which is then transferred to the cookware, ceramic hobs employ an induction system that heats directly the pan. They are able to heat and cool faster and can be used to cook with any type of cookware. They're often pricier than electric plate hobs but they'll save you money on energy costs over the long term because of their high efficiency and the way they convert nearly all of the electrical energy into usable heat. It's important that you maintain your ceramic or tempered glass hob regularly to avoid any problems. Cleaning the cooktop using non-abrasive cleaning products is recommended, as well as looking for and replacing any heating controls that are defective and clearing out grates or burner caps regularly. Be on the lookout for gas odours, as they could indicate an issue with the gas lines or leaks. It is recommended to contact a professional gas technician to help if you suspect an issue. Make sure that the hob has cooled completely prior to cleaning in order to avoid severe damage. This will also prevent any accidental spills and fires! Induction hobs The modern alternative to traditional gas and electric hobs, induction cookers utilize magnetic fields to heat the pan instead of the cooktop itself. They heat up quicker than other types of stoves, and can save you energy over time. They are also a lot safer to use as the cooktop surface remains cool to the touch and many have safety features such as automatic shut-offs to prevent accidents. Most induction hobs have a ceramic or glass top and are powered by an alternating current, which creates a magnetic field to heat. Induction-compatible cookware must have flat bases and a steel core. The magnetic field is activated when the pan is placed over the cooking zone. Most hobs have a 'bridging zone' which can join two zones together to allow for larger pans. Induction hobs are well-known for their efficiency, and a lot of people report dips in their energy costs after switching to one. They are also considered to be more secure since the cooktop's surface stays cool to the touch, reducing the risk of burns. Additionally, it only heating the pan and its contents. This makes them safer for children than electric or gas hobs which can get very hot. Most induction cooktops come with a variety of control options. The most basic is the simple touch bar/power bar at the top of the hob. Some have an entire display that shows all the options available, and allows you to alter the power levels and set timers. Modern induction hobs feature numerous small copper coils tightly grouped together beneath the cooktop, and the magnet beneath each one will detect the pan you are placing it. It will activate the coil that is suitable for the pan's size and shape. All of our hobs and ovens are available as freestanding models or are neatly integrated into your kitchen units and worktop for an elegant, seamless appearance. Our range includes everything from sleek black and stainless steel finishes to trendy ceramic and copper. Check out our other appliances like dishwashers, refrigerator freezers and washing machines that will make your kitchen work properly.